
Here's the link to an article that I wrote for ALL YOU magazine title "Spend Less and Save More." There are lots of great money-saving tips in the article.
One of my favorites: Trim just $25 per week from your food bill and you'll net $1,300 by the end of the year.
Twenty-five dollars may seem like a lot to shave off of your bill, but I did it just by switching grocery stores. I'm a big Aldi shopper now. You can also shave money off of your bill by collecting coupons for items that you buy regularly and by planning your meals ahead of time.
Read the article to find more money-saving tips for groceries as well as entertainment costs, phone costs, insurance premiums, mortgages and more.

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